In addition to the countless bars and cafés that fill the city, we assure our readers that Seville is one of the few places that truly knows how to do breakfast right.
Whether it’s for a delicious specialty coffee, their selection of artisanal breads and products, or because their breakfast offerings win you over at first sight, these spots will convince you that breakfast in Seville is a real treat.
Fermented foods, seasonal preserves, or their exquisite Mare Nostrum fresh cheese. At Casa Orzáez, the food has a life of its own and fills the mornings with light like nowhere else. And their toasts—unique creations that will delight any palate— are by far among our favorites.
They serve up dishes as delicious as their toast with San Benito cheese, fermented onion, and Galician butter flavored with sage. In other words: their well-deserved Solete Repsol award should come as no surprise to anyone.
Best of all, at least for terrace lovers, is that you can enjoy one of their breakfasts with stunning views of Seville’s historic waterfront. We’re talking about a full-fledged breakfast oasis. Be sure to visit their online store and check out the various workshops they offer at their locations.
Plácido y Grata Nido
This former late-19th-century mansion houses Seville’s coziest specialty coffee shop.
They promise top-notch coffee (courtesy of NOMAD and other guest roasters), and I can personally attest to that. On Plácido Street, you’ll find a peaceful haven just a few steps away from the hustle and bustle of downtown.
The tranquility could serve as the common thread for an experience that combines the virtues of good coffee with a comprehensive and excellent breakfast menu that you can enjoy at Plácido y Grata Nido, right across from the hotel.
Their sourdough breads are crafted by baker Pablo Conesa, served with combinations like ham, brie, roasted mango, and rosemary, or classic options. Bowls, a selection featuring free-range eggs, and the dessert section will also catch the eye of the eager diner.
By the way, the café is open to the public even though it’s part of this hotel, undoubtedly one of the most beautiful in the city.
Those who enjoy a sweet treat first thing in the morning are in for a treat if they stop by this iconic patisserie. A refined confectionery that prioritizes quality and prepares each creation as if it were a work of art.
Plus, at their spot in the Gourmet Experience at El Corte Inglés on Duque Street, you can pair your choice with a delicious specialty coffee. Éclairs, croissants, and palmiers; brownies, mille-feuilles, or lemon pie. You’ll never tire of coming back again and again to treat your taste buds to this luxury.
Another option for taking your time to savor the flavors that define French pastry is to visit Breakery with Manu Jara, the charming spot that welcomes you to the exquisite Only YOU hotel in Seville.
Whether or not you’re a hotel guest, you can settle in on the terrace or at the small tables scattered next to the Verde Oliva flower shop and enjoy their pastries with a coffee.
Bar Julio César
On the same street where Alimentari, Augurio, and Danbam shine and mingle with the cocktail bars , Julio César stands its ground—one of those classic bars. The kind where customers lean on a lively bar to grab their ham toast.
One of the best breakfast spots in downtown Seville that has delivered on its promise for over 20 years. Great toast, great juice, great service, a charming terrace, and a space that exudes nostalgia for a bygone era.
Visiting Bambú means knowing you’ll have great coffee, fill up on delicious toast, and pay a very reasonable price. They have a Solete Repsol, and you’ll have to head to Ronda Urbana Norte to be seduced by their breakfasts. That said: it’s well worth the trip.
Aroma of San Román
Aromas de San Román, given its popularity, could be a victim of its own success, and yet it remains a great place to have breakfast very close to the center of Seville without sacrificing reasonable prices.
The gourmet option (a muffin with ham, sliced organic tomatoes, and olive oil) costs €3.50 and is one of the most popular choices. Another winning combination is the one that includes half a liter of juice and coffee for €6.
Parcería pays homage to specialty coffee, but it’s undeniable that its dedication to breakfast and brunch is equally impressive.
The Feria market is steeped in the aroma of Parcería coffee, which pairs perfectly with its culinary offerings. Waffles, yogurt bowls, hearty toasts, and cakes that will make you fall in love with the art of pastry-making.
Treating yourself to one of those sumptuous hotel breakfasts— endlessbuffets that elevate travel to a whole new level—is possible at the Only YOU in Seville.
You don’t have to be a hotel guest; the hotel chain ensures these experiences are also available to the city’s residents.
Thus, the first floor houses this vast space with floor-to-ceiling windows overlooking Kansas City. Diners will find various counters brimming with succulent delicacies.
A selection of freshly baked breads; cold cuts, cheeses, and cured meats; bacon and chistorra; seasonal fruits; various types of cereal; yogurt; pancakes or churros with chocolate, among many other options.
One of the features that makes Only YOU’s breakfasts unique in the city is the show cooking station where you can order tortillas with your favorite ingredients, poached eggs, or any other suggestion.
The buffet at Only YOU is exceptional; you can book it on the hotel’s website for €25 per person.
By the way, brunch is another of their most popular offerings: here’s everything it includes.
Florinda Collective
Florinda Collective has set up shop on Trajano Street. Its impeccable taste is evident in everything from the restaurant’s ambiance to the design of its menu.
It’s certainly appreciated that this dedication to quality also shines through in their menu ( gluten-free, by the way), where you’ll find tempting tortillas and scrambled eggs, pancakes, cookies, and heartier dishes.
It features three distinct spaces and a spacious work table.
Café Bar Er Tito
The waitstaff’s good humor and friendly service brighten your morning. The spot is known for its mechada toast with sauce and ham. Plus, their sandwiches are quite hearty, and there’s a daily special.
Er Tito continues to bear witness to the passage of time and is one of those perfect spots for breakfast in Seville if you’re looking for classic flavors and incredibly reasonable prices in the heart of the city.
Beirutina is an exciting concept that lets you indulge in Lebanese cuisine from breakfast through to afternoon tea. Fresh, herbaceous, and spicy flavors from the Middle East make up this menu—a far cry from ham on a muffin, yet just as seductive and appetizing.
Highly recommended are the eggplant tartare or their man’oushe, freshly baked with akkawi and halloumi cheese or served with beef kafta or chicken shawarma, among other options.
Keycha
Iberian ham is the DNA that drives this spot in Nervión, which combines a shop selling hams, cheeses, and cured meats with a café and restaurant.
The breakfast menu is simple yet foolproof for those seeking a traditional toast in Seville. The bread, by Pablo Conesa, the ham, and the tomato speak volumes about the quality of this cozy spot, with a pleasant terrace, just a few steps from the bustling Avenida San Francisco Javier.
Billy Brunch
Billy Brunch is an essential spot for great breakfasts and brunches in Seville. From first thing in the morning, hearty eggs Benedict, toast, mouthwatering pancakes, crepes, and other delicacies come flying off the menu.
A true benchmark for discerning palates seeking quality in service, preparation, and coffee without compromising on the venue’s location.
At number 14 on the central street Jerónimo Hernández, near Las Setas, you’ll find Purita.
This business was born out of the need to offer Seville a complete concept for breakfast and afternoon snacks, as well as brunch and vermouth. That’s what they do at Purita: bring us an assortment of irresistible treats all day long.
Since winning the title of “World’s Best Baker” at World Baker 2021, Domi Vélez has continued to grow in his passion for creating exceptional bread-based recipes.
And its opening in the heart of Seville is proof of that, not to mention the crowds flocking to its display cases.
They encapsulate the full Seville breakfast experience: artisanal pastries and cakes, house-style toast, healthy specialties, and Domi Vélez creations.
As for the latter, the menu includes dishes like the club sandwich, which features turmeric bread with poppy seeds, arugula, tomato, cream cheese, melted cheese, cooked ham, and chicken.
Cafetería Dakar
Customers often tell Dani, the owner of Dakar, that this is the only specialty coffee shop in Seville where the patrons are exclusively locals. No tourists, no overpriced toast, and no decor that reminds you of anything other than belonging.
You’ll have to head to the Carretera Amarilla Business Park to find this gem.Arare findwhere coffee takes center stage and breakfasts are just like the good old days.
Your order comes with the coffee lore that Dani lavishes on you: ripening and roasting processes, notes, and origin—which, of course, change monthly
I’ll be waiting for you on the corner
Beyond its iconic and tongue-twisting name, En la espero te esquina is the mecca of foolproof, hearty, and purely Sevillian bites. If you like pringá, serranito, or mantecaíto, know that this is the place for you.
Well-preserved tradition, affordable prices, and a bustling spot that will leave you with a great taste in your mouth.
That said, they open at 12:30 p.m., so this recommendation falls somewhere between a Sevillian-style brunch and an early lunch.
Gallito y Galleta
A haven of tranquility next to the bustling José Laguillo Street but with the charm of Amador de los Ríos.
This is the setting for Gallito & Galleta, a rising star for breakfast and afternoon snacks in one of Seville’s liveliest neighborhoods. An open, airy space with an extensive menu of sweet and savory options (including gluten-free choices), among which we especially recommend their waffles.
El Comercio is synonymous with traditional Sevillian breakfasts and churros with hot chocolate. While you can enjoy some delicious toast with ham, the fame of its churros is well-deserved, and they’re the perfect way to ward off the cold by dipping them in hot chocolate.
La Cacharrería offers a variety of brunch options, classic and gourmet toast on different types of bread, pancakes and bagels, pastries, and now lunch service as well. A more than satisfying, extensive menu in an excellent location.
A café that has been dedicated to the pleasure of breakfast for years and remains a benchmark in this regard.
