November, that transitional period halfway between fall and Christmas plans, offers a wealth of possibilities in Seville. As the fall season draws to a close, with exams just around the corner and rel...
Given the inclement weather typical of summer, Seville boasts a good number of ice cream shops throughout its streets—refuges for summer snacks. And thank goodness for that. Among the benefits of having...
These Seville cafés take afternoon snacks to a whole new level. Foodies flock to the terraces, their eyes darting from one end of the display cases to the other, knowing full well that, sooner or later,...
In addition to the countless bars and cafés that fill the city, we assure our readers that Seville is one of the few places that truly knows how to do breakfast right. Whether it’s for a delicious spe...
April is a month full of things to do, even more so in Seville. Although Holy Week overshadows most activities, we want to enrich the rest of April and suggest plans to round off the spring month. He...
Andalusia's rich gastronomy reflects the influences of its history and embraces delicious recipes to give us delicacies such as torrijas, which are also iconic in Seville. This is a delicacy that tem...
The of our land extends to the confectionery, full of varieties of and desserts Andalusians who find in tradition a sure hit. Influenced by the Andalusian cuisine, many of these snacks have as main ingredient products...
Chocolate palmeras do not understand rules or sizes and much less in Seville. There are all kinds: extra large, with original flavors, classic palmeritas, industrial, more compact or puff pastry. In any case, accepti...