In Seville and its province, they don’t skimp on providing gastronomic experiences on a grand scale, beyond what is reasonably plausible, such as XXL migas or a stew for as many people as can finish it. If in 2023 we witness the creation of the world’s largest serranito on the Triana bridge, Tomares is calling on durum enthusiasts with what is presumably the largest kebab in Andalusia.
How much does the XXL kebab you can eat in Seville cost?
So, to the challenges that invite you to devour impossible hamburgers, huge buffets, or infamous sandwiches, we can now add the colossal durum from Royal King Kebab Tomares. A calorie-laden meal that weighs over a kilo and is a meter high, for around €30.
Those who dare to tackle this feast will find themselves face to face with four tortillas and a generous amount of meat (chicken, beef, or mixed), vegetables, and sauce.
Specifically, the dimensions of this kebab can be summarized—if its visual impact can be minimized—as 90 centimeters long and three kilos. Omar is responsible for creating this recipe that is causing a sensation.
It’s no surprise that a good number of influencers have dropped by this place to confirm that it’s one of the biggest kebabs ever seen.
This place doesn’t just serve XXL kebabs. It also offers a wide range of classics: a myriad of durums, Turkish pizzas, and kebabs, yes, but in a standard format costing between €4 and €7.
You’ll find the bastion of Royal King Kebab Tomares at 83 Navarro Caro Street; it’s open Monday through Thursday from 1:00 p.m. to 4:30 p.m. and from 7:30 p.m. to 1:30 a.m.
