The Repsol awards new Soletes in Seville for his guide and, apropos of the season, focuses this distinction on Christmas. Thus, spaces dedicated to traditional Christmas sweets are added to the gastronomic inventory, and for the first time convents and monasteries, whose bakeries have historically lavished on these foods.
Of the 56 new Soletes in Andalusia, 9 have been awarded in Seville.
New Christmas special Soletes in Seville
Bars, monasteries, pastry shops, restaurants and cafes that enclose the flavors of Christmas. There are some classic showcases and businesses with a long tradition, even outside the capital of Seville, which must be approached these dates yes or yes. These are the following:
- Casa Morales (Seville)
- From South to North (Seville)
- La Campana (Seville)
- Leña al Lomo (Seville)
- The yolks, marzipans and cortadillos of the Monastery of Santa Paula shine more than ever, now that it is distinguished with this Solete (Seville).
- Outside the capital stand out: Diego Vázquez (Utrera); Casa Rufino (Umbrete): La Despensa de Palacio (Estepa) and El Potro (Villanueva del Ariscal).
Beyond the packaging of the Suns, this reputable gastronomic vademecum compiles other gems where to appreciate the taste of the simple, authentic places scattered throughout the streets of the city.