One of the benefits of the festivities that globalize leisure is to make entertaining routine elements such as shop windows, homes. This is how Halloween takes over cities, transforming consumption and offering products like this dessert that chök has created for the Day of the Dead. A vegan and gluten-free chocolate cake inspired by Mexican tradition.
Both terrifying and tempting, the cake features the classic skulls that are the protagonists of altars, created to pay homage to the dead and celebrate life. In this case, they are hand-molded and finished with gold dust to give elegance and mystery to the creation.
Inside, an intense vegan chocolate sponge cake with chocolate and hazelnut mousse and a raspberry jam heart, evoking blood and adding a touch of drama to the composition.
How much does Chök’s Halloween cake cost?
The cake can be consumed in mini size or 16 cm format in all chök Spain stores, between October 27 and November 1 while stocks last. Specifically, they are priced at €10.95 and €45, respectively.
In Seville, you can try your chök Halloween cake in their stores in the Plaza de Jesús de la Pasión and at number 20 Sagasta, their 100% gluten free shop.
Chök, established in other Spanish cities (also in Dubai), remains committed to a gluten-free bakery, with sophisticated and sweet products such as roökies, muffins, rolls and cookies, suitable for intolerant and celiacs.